Fast Transit, MAQIS & SFA Compliance, and AIFTA Preferential Tariffs
Procurement operations for wholesale markets in Kuala Lumpur and Singapore require continuous volume, flawless documentation, and exceptional product shelf life. Recognized as a top onion supplier from india to malaysia singapore, Rohitraj International delivers premium Indian red onions directly from our operations in Vaijapur, Maharashtra. We ensure a highly robust, risk-free supply chain tailored specifically for Southeast Asian importers.
The Association of Southeast Asian Nations (ASEAN) logistics corridor moves fast. For B2B importers routing through Port Klang, Penang, Pasir Gudang, or Jurong Port, working with the best onion supplier means partnering with an exporter who thoroughly understands the exact requirements of both the Malaysian Department of Agriculture (MAQIS) and the Singapore Food Agency (SFA).
Led by our Proprietor, Mr. Rohit Tambe, our dedicated Southeast Asia export division offers an integrated procurement framework. We handle everything from the initial farm-level sourcing to complex port-side customs clearance, assuring that your commercial containers move without delay.
Partnering with Rohitraj International provides importers in Malaysia and Singapore with a direct financial advantage through established trade treaties, ensuring highly competitive CIF pricing.
As a leading red onion exporter to malaysia, we supply the preferred 35mm to 55mm sizing profiles demanded by Southeast Asian wholesale networks and food service sectors.
Dispatching from JNPT or Chennai ports, we guarantee highly efficient transit times across the Bay of Bengal, ensuring your produce arrives fresh at Port Klang or Singapore within days.
We provide flawless pre-shipment compliance packets, including precise Phytosanitary Certificates and accurate Commercial Invoices, preventing quarantine delays at destination ports.
Shipping fresh produce into the humid climates of Malaysia and Singapore requires exceptional moisture control. Supervised by Mr. Raviraj Tambe, our dedicated family sector lead for onions, every batch undergoes intensive curing to strengthen the outer skins. Our manual sorting lines implement a strict zero-tolerance policy for mechanical damage, soft bulbs, or internal rot, maximizing the viable shelf life upon delivery.